Easy 3 ingredient cookie recipe

Posted by lverde on December 16, 2010 under Life | 10 Comments to Read

Short on dough for Christmas presents this year? Why not make your own? Baked goods are an affordable and delicious alternative to smelly soaps and aftershave. And best of all, it’s always a well-received gift whether its for a teacher or your postal carrier. Here is a three ingredient cookie recipe that is sure to wow them this holiday season, even if you and the oven are strangers.

All Recipe.com’s Cool Whip Cookies
Yields: approximately 24 cookies

Shopping List:

-One (18.25 ounce) box of your favorite cake or brownie mix

-Two Eggs

-One (8 ounce) container of thawed whipped topping

Pre-heat conventional oven to 350 degrees. In one large bowl combine eggs, box of cake mix and container of whipped topping. Blend well with a spoon until it thickens into a sticky batter. You will want to keep your hands wet to better rolls the dough into tablespoon sized balls. Place on a greased baking sheet and back for approximately 10-12 minutes. Allow cookies to cool for around two minutes.  If you have any confectioners’ sugar, sift on top for decoration. Serve and enjoy!

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  • Kay said,

    Made Red Velvet version tonight and they are delicious! Could not be easier! I did not however, roll them by hand or I would be red for days! I dropped a spoonfull of batter into a bowl of powered sugar and rolled it around till covered. They are light and airy and like a bite of cake. Will be trying different flavor the next time but will be hard to beat Red Velvet.

  • sondra said,

    They taste wonderful.. mine didnt crack open like that though :(

  • Amy said,

    How in the world do they thicken up enough to roll in your hands? My batter was rather liquidy and unable to be rolled into balls. Any tips would be greatly appreciated.

  • vicky said,

    made these with brownie mix, take note a box of brownie mix 16.? oz and a cake mix is 18.25 oz i added flour to the brownie mix to get them to come out just o.k.

  • Kylie said,

    Making this later!!!

  • lori said,

    wow -SO GOOD! YUMMO!! hubby made with strawberry cake mix the other night and now i’m making with brownie mix to two get togethers with weekend :)

  • Cathy said,

    I made these today with red velvet cake mix. They taste great, but they didn’t crackle open like yours. What did I do wrong?


  • cathy said,

    Turned out horrible. They had spread over entire baking sheet. It was a pain scraping them off.

  • Charity said,

    I made these with a red velvet cake mix and then we iced them with the whipped cream cheese frosting.. They were super simple and yummy!!

  • ivan said,

    fuselage@mme.mapped” rel=”nofollow”>.…


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